Soldato
I've recently been persuaded by a friend to give veganism a go, and am currently cutting down on my animal products before going full no-turkey sometime later in the year. Has anyone else made the jump, any tips on cooking and eating out?
I don't really care about others who do choose to eat meat, its a personal choice for me that I'm making as over time I lost the argument with a close friend on the morality of eating animal products when so many modern alternatives available. Also I'm pretty sure the dietary arguments (for and against) are overblown, so I'm really only looking for great tasting and filling foods, rather than low calorie, low fat foods.
I don't really care about others who do choose to eat meat, its a personal choice for me that I'm making as over time I lost the argument with a close friend on the morality of eating animal products when so many modern alternatives available. Also I'm pretty sure the dietary arguments (for and against) are overblown, so I'm really only looking for great tasting and filling foods, rather than low calorie, low fat foods.