OCUK rate my plate

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Soldato
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12 Apr 2007
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Dunno if a threads been done, but I thought it might be fun if we share pictures of our concoctions.

The rules are simple...you must have cooked it yourself in your own house or outdoor BBQ.

Then post a picture and ingredient list/how it was cooked, and other people can then pass (hopefully amusing) judgement, i.e, scores out of ten, with a short critique.

I'll begin, with tonights tea.. I call it the 'Turbo-charged sausage sandwich'

It's a sausage (oven cooked) sandwich with mayo, mature chedder, garlic powder and a a cheeky sprinkle of chilli flakes. Bread and cheese very lightly grilled to soften the cheese, and very lightly toast the bread.

 
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