Pizza Ovens - talk to me!

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Soldato
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6 Oct 2004
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Birmingham
With summer coming up, and loving A) pizza, and B) eating outside, we're considering grabbing one of those portable pizza ovens which seem to have become popular the last couple of years.

Ideally we'd be wanting gas as it's going to be quicker & easier so we'll use it more often.

So far it seems a toss up between the Ooni Koda 12 and the Gozney Roccbox, with the Gozney seeming slightly better, but at 1/3rd more expensive.

Alternatively, how good are the pizza oven conversion kits you can get for your BBQ? We have a Weber kettle for which there seem to be quite a few options - significantly cheaper, but obviously this would be wood/charcoal fired and possibly not as good?
 
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