http://en.wikipedia.org/wiki/Dripping
any butcher will have it, just ask for it. the only true way to make trips. You want beef dripping
In parts of Yorkshire, this is known as a "mucky fat" sandwich.
Yummy.
:/
That's pork dripping on toast. Never tried it so no idea how it tastes.
Trust Yorkshire folk to take something that sounds awful and give it a name which makes it sound even worse.
http://en.wikipedia.org/wiki/Dripping
any butcher will have it, just ask for it. the only true way to make trips. You want beef dripping
Wedges = cut up potatoes into wedge shapes, boil for 10 mins, then place in oven with seasoning and oil.
Agreed...exactly how I like to do them.
Does anyone have a hash brown recipe?
Cut em quite thick, boil em, bash em about to make them "fluffy" round *** edges then fry em
Always use rocksalt too
make rosti instead.
Take some potatoes and grate (leave skin on). Squeeze out liquid.
add salt and pepper. Add spices/herbs if you like.You can then form patties and fry in pure butter. But I like adding a little flour just to help it bind, some prefer eggs, some prefer 100% potato.
There much nicer than hash browns.