Bread Machine recipes

[frying_pan_cat]

I have a bread machine which I only really use occasionally when I don't remember to buy bread. The reason is that the bread always tastes like it's come out of a bread machine. I use the same recipe and ingredients as I'd use when making bread by hand but it tastes much different in the bread machine. Does anyone have any recipes/tips to stop the bread tasting like bread machine bread?

 

[frying_pan_cat]

It's a Breville BreadMaster (I assume that's the model name, it's really old as it was given to me by my parents as they were going to get rid of it).

I hadn't considered that the temperature could make a difference. I will try making the dough in the machine then putting in the oven, though it is handy being able to put the machine on and come back to a finished loaf