Big Mac Bun :
WHEAT Flour (with Calcium, Iron, Niacin (B3), Thiamin (B1)), Water, Sugar, SESAME Seeds, Rapeseed Oil, Salt, Yeast, WHEAT Gluten, Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Improver (Monocalcium Phosphate), Preservative (Calcium Propionate), Antioxidant (Ascorbic Acid).
May contain traces of milk, rye and barley.
Beef :
100% Pure Beef.
No additives, fillers, binders, preservatives or flavour enhancers. Just pure forequarter and flank. A little salt and pepper is added to season after cooking.
Big Mac Sauce :
Water, Rapeseed Oil, Spirit Vinegar, Gherkin, Sugar, Modified Maize Starch, Free Range EGG Yolk, Spices (contains MUSTARD), Salt, Glucose-Fructose Syrup, Thickener (Xanthan Gum), Natural Flavourings, Firming Agent (Calcium Chloride), Colour (Paprika Extract), Preservative (Potassium Sorbate).
Cheddar Cheese Slice (processed) :
Vegetarian Cheddar (51%) (MILK), Water, Butter (MILK), Vegetarian Cheese (9%) (MILK), Whey Powder (MILK), MILK Proteins, Emulsifying Salts (Trisodium Citrate, Citric Acid), Natural Cheese Flavouring (MILK), Salt, Preservative (Sorbic Acid), Colour (Natural Carotenes, Paprika Extract), Anti-caking Agent (Sunflower Lecithin Oil).
Lettuce :
100% Iceberg Lettuce.
Onions :
100% Onion
Dill Pickle Slices :
Gherkins, Water, Spirit Vinegar, Salt, Firming Agent (Calcium Chloride), Natural Flavouring, Preservative (Potassium Sorbate).