Associate
- Joined
- 12 May 2011
- Posts
- 308
Last time I was in Edinburgh I wanted to eat at L'escargot bleu (https://www.lescargotbleu.co.uk/) as I'd seen their kitchen garden setup on youtube a couple of times and liked the idea of a restaurant/chef trying to grow as much of their own veg as possible, they also aim for lots of locally produced food if they can't do it themselves. Had a pretty quick lunch as was tight for time but went for the specials at the time and I thought the starter was amazing (involving orkney scallops) and the main was good but not quite as nice (some kind of ayrshire game bird I think), didn't try a dessert.

