Soldato
Hi All,
I thought it was high time I stopped clogging up the main Gym Rats thread and started my own thread. Not to be blowing my own trumpet and not to be getting too full of myself, but to give myself an idea of where I have been and where I am going and perhaps help others along the way.
A few days ago - and some of you may know this already - I signed up to take part in the 13.1km half marathon in Exmoor in April next year. A web site of full details can be found here:
http://www.endurancelife.com/event-new.asp?series=70&location=178
I am also planning to add further lean mass, with an aim to go from my current 166lbs to 175lbs, or at least maintain my current weight (which is 11.8 stones). Combining this with marathon training is going to be a bit of a balancing act, but I think I can do it.
So today came my first day of training - the first proper bit of running I have done for 2-3 years...and it was disappointing:
Distance covered: 7.29km
Time taken: 50 minutes
Calories burned: 596
I did a bit of number crunching earlier today and I need 1973 calories to maintain my weight with no activity. I need an additional 110 calories for each mile I run. So combined with my weight lifting, I think I am looking at 3500kcal on weight training days, 3200kcal on rest days and 3430kcal on the days I run (assuming 13.1 miles). But I could probably keep it simple by sticking to 3500kcal on training days and 3200kcal on rest days.
Looking ahead, well, as far as tomorrow, I want to do 1 hour of running and I want to manage 10km, which if I maintain a treadmill speed of 10km/h, should be attainable.
But I will be using the canal by work to run in the mornings, 30 mins each way initially 3 times a week and increasing this slowly. Ideally I want to aim for 20 miles before the marathon so the actual 13.1 miles is easier.
But there is so much to consider, like all the numbers involved (carbs/protein/fats) and a specific diet. I will post the proposed diet tomorrow.
Thanks,
David
I thought it was high time I stopped clogging up the main Gym Rats thread and started my own thread. Not to be blowing my own trumpet and not to be getting too full of myself, but to give myself an idea of where I have been and where I am going and perhaps help others along the way.
A few days ago - and some of you may know this already - I signed up to take part in the 13.1km half marathon in Exmoor in April next year. A web site of full details can be found here:
http://www.endurancelife.com/event-new.asp?series=70&location=178
I am also planning to add further lean mass, with an aim to go from my current 166lbs to 175lbs, or at least maintain my current weight (which is 11.8 stones). Combining this with marathon training is going to be a bit of a balancing act, but I think I can do it.
So today came my first day of training - the first proper bit of running I have done for 2-3 years...and it was disappointing:
Distance covered: 7.29km
Time taken: 50 minutes
Calories burned: 596
I did a bit of number crunching earlier today and I need 1973 calories to maintain my weight with no activity. I need an additional 110 calories for each mile I run. So combined with my weight lifting, I think I am looking at 3500kcal on weight training days, 3200kcal on rest days and 3430kcal on the days I run (assuming 13.1 miles). But I could probably keep it simple by sticking to 3500kcal on training days and 3200kcal on rest days.
Looking ahead, well, as far as tomorrow, I want to do 1 hour of running and I want to manage 10km, which if I maintain a treadmill speed of 10km/h, should be attainable.
But I will be using the canal by work to run in the mornings, 30 mins each way initially 3 times a week and increasing this slowly. Ideally I want to aim for 20 miles before the marathon so the actual 13.1 miles is easier.
But there is so much to consider, like all the numbers involved (carbs/protein/fats) and a specific diet. I will post the proposed diet tomorrow.
Thanks,
David