"Hot" food tolerance....?

Soldato
Joined
31 May 2005
Posts
15,640
Location
Nottingham
Is it something you need to work on or does one just need to "man up" - lol

Just tried some dutch cheese which is made up of what tastes like 95% chillis, it makes me cry but I love the taste of the cheese.

Can you train yourself to have a higher threshold?

I am 32 and to be honest, have never had a high threshold regarding "hot" foods. Sure, I do not like bland foods but have never been one of the "hotter the better" brigade.

Although I appreciate the difference a little Chilli can add to a meal, on the whole, is there any need to eat things which make you cry :)
 
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