Ingredient help - tomato sauce

[Sudden]

One of the dishes i'm looking to make calls for tomato sauce. For this, I have always been using this -
http://www.hunts.com/products/tomatoes/tomato-sauce

Getting it however is a slight pain as I have to go a bit out of my way.

Are there any other alternatives that i'm just not aware of? Is tomato puree for instance the same thing as this and its just an american term difference thing?

 

[Sudden]

No idea. Never used passata before so have no clue if it's the same. If it is, that would be great since I can pick that up a lot more easily.

 

[Sudden]

Yea, found that out Got passata and made the dish with it. It's allright, but not quite as flavourful and thick as it normally is.

Thanks for the recipe though! Might consider if when I have a bit of time.