Its BBQ time!

Heofz · 4 May 2006 at 18:04

Just made these kebabs:

also with burgers/sausages/muchos beer its gonna be great

the 2 different types of kebabs were made with marinaded chicken:
Marinade 1) Hot Peri Peri Sauce + Lime Zest
Marinade 2) Lime Juice, ginger, garlic & chillis

Also got kofte's to come :cool:

Cant wait till the bbq is ready

/edit: 10 lbs of rump steak too!

Heofz · 4 May 2006 at 19:08

Combat squirrel said:
where u? its raining near chester here, mite b on way over

Fulham, London

Heofz · 4 May 2006 at 19:13

Freefaller said:
Why? It's going to be cooked under high heat - kill all the little microbe things Don't be such a jessie, and don't be talking about wasting food like that again!!

q4t

Heofz · 4 May 2006 at 19:38

update: well thats the kofte's/steak/burgers/kebabs consumed

just had the obligatory marshmallows over the dying coals... mmmmm sugar