27 Apr 2010 at 20:59 #1 Teledude Teledude Soldato Joined 4 Dec 2003 Posts 2,847 Brought 2 lamb neck fillets earlier for dinner tomorrow with the mrs - suggestions on how to prepare and cook welcome Bring it on please OcUK chefs
Brought 2 lamb neck fillets earlier for dinner tomorrow with the mrs - suggestions on how to prepare and cook welcome Bring it on please OcUK chefs
27 Apr 2010 at 21:14 #5 Teledude Teledude Soldato OP Joined 4 Dec 2003 Posts 2,847 OCdude said: Neck fillets are different! (Assuming the OP did mean neck fillets) Personally i'd cut them up into chunks, brown them quickly, then chuck them in a slow cook them in a casserole/stew for hours until tender. Although..... not a very summery dish Click to expand... Thats them - recommended by a friend but never tried them before hence the thread!
OCdude said: Neck fillets are different! (Assuming the OP did mean neck fillets) Personally i'd cut them up into chunks, brown them quickly, then chuck them in a slow cook them in a casserole/stew for hours until tender. Although..... not a very summery dish Click to expand... Thats them - recommended by a friend but never tried them before hence the thread!
27 Apr 2010 at 22:47 #15 Teledude Teledude Soldato OP Joined 4 Dec 2003 Posts 2,847 jwest said: Or mrs lamb, actually a lamb wouldn't be a mrs thats perverse. How did you cook it in the end? Click to expand... Ill let you know tomorrow
jwest said: Or mrs lamb, actually a lamb wouldn't be a mrs thats perverse. How did you cook it in the end? Click to expand... Ill let you know tomorrow