Is the Big K stuff good for long slow indirect cooking as at the moment not sure what to do my brisket with as the briquettes don't seem to last longer than 2 hours ish?
Is the Big K stuff good for long slow indirect cooking as at the moment not sure what to do my brisket with as the briquettes don't seem to last longer than 2 hours ish?
where get big k from for cheapo? how much for 5kg bag?
Get restaurant grade. Bought two bags of the CPL distribution stuff last year (blue bag).
morrisons have the big bags of big-k restaurant grade in £20, found that stuff to be very good.