11 Aug 2011 at 11:50 #1 flibbage0 flibbage0 Soldato Joined 6 Jun 2010 Posts 5,158 I haven't made my own pizza in quite some time, is it ok to use wholemeal flour or does it have to be plain white flour? Also I've read some recipes and it says to let the dough raise for about 1-1.5 hours. Do you have to do that? Thanks.
I haven't made my own pizza in quite some time, is it ok to use wholemeal flour or does it have to be plain white flour? Also I've read some recipes and it says to let the dough raise for about 1-1.5 hours. Do you have to do that? Thanks.
