Meat lovers united

Soldato
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somewhere out there!
Hi all :D
Seabiscuit and I love cooking and trying new recipes, however seabiscuit doesn't really like vegetables except sweetcorn. So is there a recipe book or website or your own ideas where its meat recipes that doesn't have vegetables in the ingredients?
Yes I know you can just leave veg out but some things by the time you have removed veg you are left without much else! :D

P.s we love fish and pasta as well just not really going with the whole veg thing! :D
 
I suspect you'll get a ton of people telling you off for low/no vegetable intake :p

I've not got a site to suggest but have you considered looking into recipes that you liquidise the vegetables in to make a sauce? I'm sure there are more examples than this but one recipe that has (for example) lots of peppers in is peri peri sauce. You can use tons of it on your chicken and even more as a garnish and you'll be ingesting a good half pepper with each meal.

http://www.youtube.com/watch?v=yp9nmawyOfw
 
Yes I suspect so but if you don't like something you don't like it. :)

Agreed. I wasn't trying to have a go at you about it myself :p

Though the example I gave is something that most meat lovers like and does contain vegetables. It's just maybe the kind of thing to consider if you don't have much look with your search :)
 
Hi all :D
Seabiscuit and I love cooking and trying new recipes, however seabiscuit doesn't really like vegetables except sweetcorn. So is there a recipe book or website or your own ideas where its meat recipes that doesn't have vegetables in the ingredients?
Yes I know you can just leave veg out but some things by the time you have removed veg you are left without much else! :D

P.s we love fish and pasta as well just not really going with the whole veg thing! :D
I think I love you guys, no one else I know dis likes veg. I'm not alone :D
 
Jump on youtube and look up EpicMealTime.

They don't use veggies in their cooking........... :D
 
Does he not even like minced beef with tomatoes/onion/garlic? If you use tinned tomatoes or fresh tomatoes peeled they cook down so much that you don't get any particular texture from them, same with the onions and garlic, just cook it long and slow until it's all very soft.
 
Could try getting him to try herbs, at least that way he'll be getting some benefit from live foods.

What about root vegetables like parsnips?
 
Jump on youtube and look up EpicMealTime.

They don't use veggies in their cooking........... :D

Or any form of calorie count :p

The missus has recently gotten into juicing everything in sight.
It's quite supriosing the number of your 5 a day you can get into 1 glass.
Some of the didnt taste half bad either :)

Free to eat all the meat you want then :p
 
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