Non stick pans

I got a twin set Raymond Blanc Anolon pans from amazon a couple of years ago and they have aged well..the smaller one in particular as you can seal things on the top then bung it in the oven..great for pork fillet!
 
Got 2 Circulon pans, best non stick frying pans I've ever used although I tend to cook steaks in my old cast iron griddle pan just to get that nice charred line effect on them.

We have a few of those cooks essentials from QVC, dont mock please as they are rather good for the price, awesome non stick and pretty hardy too so far.
 
Thanks for the info all.

I have a Le Cruset griddle pan for steaks (I actually use portable gas burner to get it hot enough) so sorted there but the Circulon pans look good.
 
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