OCUK Dinner At the Hawksmoor?

mangobreeder

mangobreeder

mangobreeder

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Would anyone be interested in either:

Sunday Dinner or Friday / Saturday night dinner? at the Hawksmoore?

Proposed date is the weekend of the 29th October, should give people enough time to prepare.

It could even be the first meeting of the OcUK Steak Club.

http://www.thehawksmoor.co.uk/


If we get 9 ppl then we can get the set menu at £50 a head

http://www.thehawksmoor.co.uk/downlo...Group_Menu.pdf

i suggest, we come to arrangement regarding the booze for those who don't/won't drink

OR

in order to be more accomdating to all commers the 17.50 sunday dinner

http://www.thehawksmoor.co.uk/downloads/SD_Roast.pdf
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Last edited:
Hotwired said:
Under the Steak Club tab on their website there appears to be a blackboard with weights of Chateaubriand (£12/100g) and Porterhouse (£6.50/100g) steaks.

The Porterhouse steaks would appear to have been 0.8 to 1kg (£52 - £65)

The Chateaubriand steaks would appear to have been 1.4 to 1.8kg (£168 - £216)

I'd fret about not being able to finish one of those after forking out that much.
Click to expand...

Cheatubriand, it basically the thick end of fillet, so an average fillet steak weighs around 200 - 300g so about 40 quid I reckon. no one could eat 1kg of fillet so its probably to share.
 
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