Tesco had some nice looking pork steaks on offer so I decided to grab a couple with the intention of popping them in the slow cooker for tomorrow night's tea but I was wondering if there were any easy tips to make it a bit more "special"?
I was just planning on bunging them in whole along with a couple of sliced peppers, an onion, some carrots and just a generic pork casserole packet mix!
I'm not what you would call good at cooking so any suggestions would need to be simple!!
Thanks for any suggestions guys.....
I was just planning on bunging them in whole along with a couple of sliced peppers, an onion, some carrots and just a generic pork casserole packet mix!
I'm not what you would call good at cooking so any suggestions would need to be simple!!
Thanks for any suggestions guys.....