Soldato
I use my PressureKingPro all year round but it gets really appreciated in the colder months when you get in from work and can whip up a 25 minute curry or stew that tastes like it has been slow cooking for most the day.
Thought i would start a thread so that i can steal some culinary creativity from you OCukers and try some new stuff out.
At Christmas i pressure cooked some ham in Toffee apple cider and finished it in the oven with a honey coating.
What do you have for me?
Thought i would start a thread so that i can steal some culinary creativity from you OCukers and try some new stuff out.
At Christmas i pressure cooked some ham in Toffee apple cider and finished it in the oven with a honey coating.
Just whack the pork joint in the cooker with cider gone relatively flat, peppercorn and anything else you'd like. I think i did it for about 25mins per lb but i could have probably gotten away with much less
What do you have for me?
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