Soldato
- Joined
- 8 Dec 2002
- Posts
- 21,033
- Location
- North Yorkshire
Hi in an effort to keep me and my friends awake until the early hours to watch the Mayweather fight I'm cooking a pork shoulder.
The weight is going to be 6KG~ how long will this take roughly to get up to an internal temp of 89 Oc ?
The weight is going to be 6KG~ how long will this take roughly to get up to an internal temp of 89 Oc ?