Quick cooking question:

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3 Jun 2008
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Cornwall
I'm about to make egg fried rice for the first time,
some recipes say to add the beaten egg first of all
and others say to add it after you have put in the rice and other ingredients.
What do you normally do? and does it matter?

Just a really quick question :D
 
Yeh saw that video :D,
I cooked Rice this morning, drained it and its been in the fridge so fingers crossed it's fine . Thanks guys for the tips i'll probably put the egg in first like the video and most of you suggest :)
 
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