I'm getting conflicting views already from our kitchen provider (local indie) and range cooker shop (a specialist). The range cooker shop told me it's best to get the cooker in situ and then the kitchen providers can do their final measurements around it for a perfect fit. He told me horror stories of there being massive gaps left for a cooker to go in afterwards (because that's better than it not fitting at all, presumably), worktops being cut wonky etc. It totally made sense to me, afterall we all have the plans and can see exactly where it's supposed to go, and we also need to put a hole in the roof and pipe out the extractor.
However I just had a slightly short reply from our kitchen provider saying the cooker just goes in afterwards. Hmn.
Thoughts? Anyone had a range installed and remember which way round you did it?
Cheers.
However I just had a slightly short reply from our kitchen provider saying the cooker just goes in afterwards. Hmn.

Thoughts? Anyone had a range installed and remember which way round you did it?
Cheers.