At work we use balsamic, coriander, sweet chilli sauce, garlic and oil. I hate balsamic vinegar so don't like it but pretty much everyone loves our salad dressing.
Coriander, in salad dressing?! Where do you work, is it a chain? If so tell me so I never have the salad dressing
![Stick Out Tongue :p :p](/styles/default/xenforo/vbSmilies/Normal/tongue.gif)
It's creeping in to all sorts of stuff these days and increasingly hard to avoid.
As for me, I vary it all the time and just experiment with whatever I have in the cupboard and what will go best with what I am having.
Vinagrettes-
Oils: Olive, rapeseed, sunflower
Vinegar (or subsitute): White wine vinegar, cider vinegar, balsamic vinegar, lime juice, lemon juice, grapefruit juice
Other ingredients: Salt, pepper, chilli, capers, garlic, dijon mustard, wholegrain mustard, paprika, worcestershire sauce
If you want something creamier then sour cream is a nice addition.