Being in London I've got access to professional knife sharpening services.
Am currently using Zwilling 4 Star knives.
Cost of having them sharpened twice a year is all adding up.
Was thinking of investing in an electric sharpener namely the WorkSharp E5 as it was recommended by the local cookshop.
Anyone have any thoughts?
Thanks.
Am currently using Zwilling 4 Star knives.
Cost of having them sharpened twice a year is all adding up.
Was thinking of investing in an electric sharpener namely the WorkSharp E5 as it was recommended by the local cookshop.
Anyone have any thoughts?
Thanks.