I've got a Tesco 'slow cooked' shortcrust Steak pie I fancy eating. It's use by date was 3rd July, 8 days ago. Pastry smells fine. Ok to cook and eat or will I be evacuating through the eye of a needle?
Hmm, yeah. Thanks, I'll bin it then. It's not that I don't want to buy another, but it was just easy to stick in the oven while I'm doing stuff at home and can't be bothered to go shopping at the moment.
I've gone for the healthier option. Stuck a baking potato in the oven and having tuna, sweetcorn, mayonnaise topping.
Yep, I've had a couple of these pies, and they're delish! In a way I'm glad I didn't eat it. I've started a mini diet and pies are really something to avoid, hence why I left it in the fridge so long.
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