Had a late breakfast/brunch at Gnom. Their fried chicken is great. Its fried chicken with honey butter glaze on a herb biscuit with peppercorn gravy, hot sauce and spring onion. Lovely!
And lunch at Yo Sushi. I love their chicken katsu curry, Yo fries and popcorn shrimp. The teriyaki bao bun was quite nice. And I liked sampling their dessert platter
And I got a nice salad bowl from Sprigg to take home for later. They do great salad bowls there. Lots of ingredients to choose from.