Permabanned
- Joined
- 17 Jun 2007
- Posts
- 35
After searching the forum and finding posts with people asking to start their own business, there isn't actually info on how to start one. I have searched the net and all I see is make a business plan and go to your bank manager. So I have started this thread for people to input and make this guide the best. I am thinking of opening a sandwich shop. In my mind this is what I need to do. I have already agreed a lease on a shop at £175 per week for 3 years.
0. Research the local market
1. Buy an off the shelf limited liability company from the net and call it Sandwich company for example. Have a word with a solicitor as well.
2. Go to the bank manager to present a business plan, and open a business bank account - preferably a free one?
3. Apply for planning permission to put my company name (Sandwich company) on the front of the shop - any ideas how long this takes? Also apply for change of use if using the shop for a different purpose than what it used to be?
4. Qualify in a Health and hygiene certificate - any cheap online courses anyone has been on or can recommend? Get a food and beverage license.
5. Take out public and employee liability insurance in the event of anyone complaining about food poisioning - recommendations? The EHO would also have to investigate the premises to allow you to serve food.
6. Buy stock from a wholesaler and buy equipment with long guarantees.
7. Advertise - get your self onto the mailing list for hospitality / catering events as these are useful for your business as you can meet loads of suppliers in one go. There is a sandwich show once a year
8. Start trading i.e. selling sandwiches and keeping the upkeep on any bills e.g. electricity
9. Talk to accountant, get some book keeping software and register for VAT if over the profits threshold. If employing people, you need to register with HM Revenue and Customs.
10. cancel all social events, pub crawls etc for the forseeable future as you're going to be knackered
Have I missed out anything, or is it as simple as that?
0. Research the local market
1. Buy an off the shelf limited liability company from the net and call it Sandwich company for example. Have a word with a solicitor as well.
2. Go to the bank manager to present a business plan, and open a business bank account - preferably a free one?
3. Apply for planning permission to put my company name (Sandwich company) on the front of the shop - any ideas how long this takes? Also apply for change of use if using the shop for a different purpose than what it used to be?
4. Qualify in a Health and hygiene certificate - any cheap online courses anyone has been on or can recommend? Get a food and beverage license.
5. Take out public and employee liability insurance in the event of anyone complaining about food poisioning - recommendations? The EHO would also have to investigate the premises to allow you to serve food.
6. Buy stock from a wholesaler and buy equipment with long guarantees.
7. Advertise - get your self onto the mailing list for hospitality / catering events as these are useful for your business as you can meet loads of suppliers in one go. There is a sandwich show once a year
8. Start trading i.e. selling sandwiches and keeping the upkeep on any bills e.g. electricity
9. Talk to accountant, get some book keeping software and register for VAT if over the profits threshold. If employing people, you need to register with HM Revenue and Customs.
10. cancel all social events, pub crawls etc for the forseeable future as you're going to be knackered
Have I missed out anything, or is it as simple as that?
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