Unusal and exotic ingredients.

[Mrs Seabiscuit]

Do you have unusual and exotic ingredients in your cupboards?
I'm looking for an online shop that sells such things at reasonable prices.

 

[randomshenans]

Like...?

 

[Mrs Seabiscuit]

Like...?

Sorry what do u mean like? do you know of a website?

 

[Kimi]

Im looking for some dry ice at a reasonable price

 

[FrenchTart]

I find this site pretty good for a decent range of unusual ingredients:

http://www.theasiancookshop.co.uk/

 

[Mrs Seabiscuit]

I find this site pretty good for a decent range of unusual ingredients:

http://www.theasiancookshop.co.uk/

Thank you again for a useful and serious answer!

 

[FrenchTart]

Thank you again for a useful and serious answer!

No worries. Hope it's useful

 

[Siliconslave]

I tend to use local Thai, Japanese or polish supermarkets for my random ingredients- pretty lucky with the selection in Guildford

 

[randomshenans]

Mine was a perfectly sensible question. As " unusual and exotic ingredients" doesn't exactly clarify what you are looking for now, does it?

You could find a banana exotic for all I know...

 

[Mrs Seabiscuit]

Mine was a perfectly sensible question. As " unusual and exotic ingredients" doesn't exactly clarify what you are looking for now, does it?

You could find a banana exotic for all I know...

Actually as this is La Cuisine not GD most people Im sure know what unusual and exotic means!

 

[FrenchTart]

Actually as this is La Cuisine not GD most people Im sure know what unusual and exotic means!

I think it's an understandable bit of confusion tbh Though perhaps the wording wasn't the best

 

[Mrs Seabiscuit]

I think it's an understandable bit of confusion tbh Though perhaps the wording wasn't the best

Ok fair enough.

 

[Glaucus]

Dried pigs blood

http://www.sausagemaking.org/acatalog/Dried_pig_s_blood.html

 

[Stan_Lite]

Not sure if you could class it as 'exotic' but, one thing I have at home that I doubt many people on here will have even heard of, never mind have some is a favourite from back home in Shetland - reestit mutton.

Great for making tattie soup

 

[Doctor McNinja]

I wouldn't say it's too exotic but I've got a catering sized bottle of Wright's Liquid Smoke. It works out mush cheaper than the little glass bottles and it doesn't go off so I thought why not.

http://www.americansweets.co.uk/ame...oke-catering-size-1-gallon-bottle-12213-p.asp