Want to try rotisserie, what to cook besides chicken?

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We had a rock and roll Sunday morning cleaning the oven and realised we'd never tried the rotisserie function in the small oven. It's a range with a 30cm small oven and that's got the rotisserie in it (so not massive, but there's only two of us). I was having a little hunt around and found some pork belly/porchetta recipes which look great.. But I'm imagining they might make a complete mess of the oven no? Can the rotisserie be quite messy?

 

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Depends, I rotisserie over the BBQ or open fire pit and if you place a pan underneath it will catch any drippings. Rotisseries are not very fast (or shouldn't be) so you shouldn't have bits of food flying everywhere

I didn't think it would spin so fast to splash like a dog drying itself lol More like particularly with pork belly there's a lot of fat to pop and bubble, thought that might cause a mess. I seem to make a mess out of our oven when doing normal roasts, mind!

Is there a grill? Because I'm thinking doner kebab

Yeah, not sure I want to be forming up my own elephant foot lol.. Lamb shoulder/pork shoulder maybe... but wouldn't cuts of meat like that fall apart and off the rotisserie when it cooks?