No, but the clue is in the chocolate 'powder'. Unless you don't stir it at all, then I don't know why you'd have chewy lumps.
well it tends to stick to the bottom of the cup if you put the hot chocolate in first and then add water after which will result in bits floating around that haven't dissolved .
stir with one spoon.
sprinkle the hot chocolate in with another as you stir for best results.
I skipped my fruit and fibre breakfast today and went with porridge oats instead.Exactly cant go wrong there. Seriously though would put me off Weetabix for life.![]()
hopefully the OP's cereal nightmare will soon be for me a long forgotten memory so I can start enjoying my cereal again...
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