Caporegime
A Croffle.
It's a recent Korean food trend, thought I give it a try but i am too lazy to make my own pastry so bought this. It's EXCELLENT for not a lot of money, £2 and makes 6.
I wouldn't say recent, they've been a 'thing' for years? More like 'increased in popularity thanks to recent *insert social media platform name*'.
I'm not sure what happened to get the first picture to the second one?
You've just taken the pain au choc dough and chucked it in a waffle iron?
That's a wassant, not a croiffle....
they are both pretty meh and taste a bit weird imo which is weird since it should be mostly butter and flour.He's much more impressed with the pains au chocolat than he is with the croissant.
He's much more impressed with the pains au chocolat than he is with the croissant.
they are both pretty meh and taste a bit weird imo which is weird since it should be mostly butter and flour.
been tempted to get the croissant one again though and put nutella or something inside or just dark chocolate