Got some wildebeest steaks to use tomorrow, wondering if anyone on here has cooked some before, and if so what how you cooked them, or what recipes you used. Or if anyone else on here got some ideas about what I could try doing with them. Not sure wether to try them just as normal steaks to try the full taste of the meat or to stew them, but I'm not sure if I stew them I'll lose some of the flavour.
Cheers
Cheers