Reheating Pork Balls?

jcb33 · 6 Oct 2007 at 18:16

Sorry to post this, but I had a Chinese yesterday (Only the second one I have had in my life) I have lots left over, including pork balls, and I was just wondering if its ok to reheat these... as I have never reheated pork before, and if so how is best to do so? Thanks!

Simon · 6 Oct 2007 at 18:17

Were they kept in a fridge?

Main thing to watch is Rice, never reheat it

Ciba · 6 Oct 2007 at 18:18

Will be fine. Done it loads of times and I'm still here.

ZXSpectrum · 6 Oct 2007 at 18:19

Simon said:
Were they kept in a fridge?

Main thing to watch is Rice, never reheat it

Eh??? Never had a problem with that...

jcb33 · 6 Oct 2007 at 18:21

Simon said:
Were they kept in a fridge?

Main thing to watch is Rice, never reheat it

Microwave for around 3 hours, and then into the fridge after they had cooled

Justintime · 6 Oct 2007 at 18:25

jcb33 said:
Microwave for around 3 hours, and then into the fridge after they had cooled

eh??

jcb33 · 6 Oct 2007 at 18:26

Justintime said:
eh??

I kept the im the microwave while they cooled, then put them in the fridge aroudn 3 hours later..

bcjames · 6 Oct 2007 at 18:28

Should be fine. Stick them in the over for a bit, done it many times myself. Give the rice a miss though, it wont taste as good, and its meant to be pretty bad for making you ill, as the other guy said.

jcb33 · 6 Oct 2007 at 18:28

bcjames said:
Should be fine. Stick them in the over for a bit, done it many times myself. Give the rice a miss though, it wont taste as good, and its meant to be pretty bad for making you ill, as the other guy said.

Tis egg fried, nothing else on it.... If not able to reheat can I eat it cold?

Justintime · 6 Oct 2007 at 18:29

jcb33 said:
I kept the im the microwave while they cooled, then put them in the fridge aroudn 3 hours later..

Oh.. thought you microwaved em for 3 hours

James07 · 6 Oct 2007 at 18:30

If you do reheat make sure its sizzling, hot enough for you not to be able to touch it for a while, then you know its cooked through properly...

meghatronic · 6 Oct 2007 at 18:31

You'll find a lot of people are a bunch of ladies (no sexism intended) when it comes to reheating stuff.

Whatever it is, 2 mins in the microwave, prod it, another 2mins if not finger burning hot in the middle. Job done.

"andy" · 6 Oct 2007 at 18:32

reheat it ,itl be fine

all of it

i reheat and eat everything and cant even remember the last time i had food poisoning

[TR]SweetSpotOz · 6 Oct 2007 at 18:32

Rice should NOT be eaten cold and when you reheat it make sure it is properly piping hot.

Tom|Nbk · 6 Oct 2007 at 18:32

Eat them raw.

jcb33 · 6 Oct 2007 at 18:35

Tom|Nbk said:
Eat them raw.

Kind of cant considering they are already cooked

Tom|Nbk · 6 Oct 2007 at 18:37

jcb33 said:
Kind of cant considering they are already cooked

"andy" · 6 Oct 2007 at 18:39

are these pork balls free range or not free range ?

meghatronic · 6 Oct 2007 at 18:47

markyp23 said:
Rice should NOT be eaten cold and when you reheat it make sure it is properly piping hot.

It is all to do with how the rice is cooked in the first place and stored. Not eating rice cold is stupid tbh.

[TR]SweetSpotOz · 6 Oct 2007 at 18:50