Hey guys,
Just concocted this little number, and seeing as I seem to see a lot of cooking threads, thought I would start my own! Let me know what you think of the recipe. (Sorry for the poor photo!)
Ingredients
- [ ] Spinach
- [ ] Bacon
- [ ] Asparagus
- [ ] Onion
- [ ] Potatoes
- [ ] Eggs
- [ ] Chicken
- [ ] Parmesan Cheese
- [ ] Olive Oil
- [ ] Herbs
- [ ] Seasoning
- [ ] Spice
Instructions
Boil the potatoes.
Fry some diced onion with a little Olive Oil until slightly brown and then add small chunks of bacon and continue frying until cooked through and add diced asparagus. Once the asparagus is nearly cooked take off the heat.
Start grilling the chicken, flavouring it with spices, herbs and seasoning (I used a George Forman).
Poach the eggs once the chicken is nearly cooked (remembering the vinegar and salt!). While the eggs and chicken are cooking, place the bacon, asparagus and onion onto the heat, adding the spinach mixing around, until spinach leaves are wilted.
Place the spinach salad onto the middle of a plate, add chicken cut into strips, and then the poached eggs on top, and place boiled potatoes around the side of the plate. Drizzle with Olive oil and Voila! Done!
Just concocted this little number, and seeing as I seem to see a lot of cooking threads, thought I would start my own! Let me know what you think of the recipe. (Sorry for the poor photo!)
Ingredients
- [ ] Spinach
- [ ] Bacon
- [ ] Asparagus
- [ ] Onion
- [ ] Potatoes
- [ ] Eggs
- [ ] Chicken
- [ ] Parmesan Cheese
- [ ] Olive Oil
- [ ] Herbs
- [ ] Seasoning
- [ ] Spice
Instructions
Boil the potatoes.
Fry some diced onion with a little Olive Oil until slightly brown and then add small chunks of bacon and continue frying until cooked through and add diced asparagus. Once the asparagus is nearly cooked take off the heat.
Start grilling the chicken, flavouring it with spices, herbs and seasoning (I used a George Forman).
Poach the eggs once the chicken is nearly cooked (remembering the vinegar and salt!). While the eggs and chicken are cooking, place the bacon, asparagus and onion onto the heat, adding the spinach mixing around, until spinach leaves are wilted.
Place the spinach salad onto the middle of a plate, add chicken cut into strips, and then the poached eggs on top, and place boiled potatoes around the side of the plate. Drizzle with Olive oil and Voila! Done!
