Vegetarian recipe needed.
- Thread starter ChroniC
- Start date
Soldato
- Joined
- 18 Mar 2008
- Posts
- 12,751
You could make vegetarian sushi?
Have a look here.
http://www.riverford.co.uk/recipes/recipecategory.php?catid=4
Should be something that takes your fancy
http://www.riverford.co.uk/recipes/recipecategory.php?catid=4
Should be something that takes your fancy
Soldato
- Joined
- 13 May 2003
- Posts
- 9,156
I recommend a sweet pepper stuffed with risotto.
Here is Jamie Oliver's basic risotto recipe, it's very good and easy. http://www.jamieoliver.com/recipes/risotto/basic-risotto-recipe
I would just add a few chopped fresh veg to the risotto as it cooks. Peas and courgette give it a nice look.
Once you've made the risotto stuff it into some halved sweet peppers. Best to give them 10-15 mins in a hot oven first to soften a little. Then cook until risotto browns off a little. Serve it with a side salad.
Here is Jamie Oliver's basic risotto recipe, it's very good and easy. http://www.jamieoliver.com/recipes/risotto/basic-risotto-recipe
I would just add a few chopped fresh veg to the risotto as it cooks. Peas and courgette give it a nice look.
Once you've made the risotto stuff it into some halved sweet peppers. Best to give them 10-15 mins in a hot oven first to soften a little. Then cook until risotto browns off a little. Serve it with a side salad.
I suppose something that makes veg seem like meat (for me). Something filling, that taste good obviously.
I don't know any really so open to suggestions of course.
Lots of things you can do.
Pastry parcels stuffed with cheese and veg (sun-dried tomatoes, sundried peppers and a bit of basil is a good combo). Great served like a roast or with a side salad.
Mushooms and cream go so well together. Be it mushroom strongronoff. Or a mushroom cream and white wine sauce on pasta, gnochi or in a risotto.
aubergines are fabulous. They can be turned into a layered pasta bake, used in a spag bol type dish. Stuffed or bread coated and fried served with a dip as a starter.
Things like a good cheese pie or vegetable pie with mash and mushy peas.
Or far eastern. Been curd curry is heavenly.
Or as some one else above, Indian currys.
Vegetarian lasagne is great.
Make a spag boll out of aubergine to replace the meat. Layer up. Sauce > spinach > grilled thinly sliced butternut sqaush > pasta > cheese sauce. repaeat several times.
Pastry parcels stuffed with cheese and veg (sun-dried tomatoes, sundried peppers and a bit of basil is a good combo). Great served like a roast or with a side salad.
Mushooms and cream go so well together. Be it mushroom strongronoff. Or a mushroom cream and white wine sauce on pasta, gnochi or in a risotto.
aubergines are fabulous. They can be turned into a layered pasta bake, used in a spag bol type dish. Stuffed or bread coated and fried served with a dip as a starter.
Things like a good cheese pie or vegetable pie with mash and mushy peas.
Or far eastern. Been curd curry is heavenly.
Or as some one else above, Indian currys.
Vegetarian lasagne is great.
Make a spag boll out of aubergine to replace the meat. Layer up. Sauce > spinach > grilled thinly sliced butternut sqaush > pasta > cheese sauce. repaeat several times.
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Perhaps try Carnaroli rice rather than Arborio, it retains more of a bite.