I hate salmon its like orange Phlegm.The fish fingers
Maybe some salmon or tuna or pollack instead![]()
I hate salmon its like orange Phlegm.The fish fingers
Maybe some salmon or tuna or pollack instead![]()
My food tends to be overclocked so I leave it to our local takeaway. They are stars.
Wow, surprising amount of you chaps seem to be very versed in the kitchen. Need to step up my game.
What occasions would you just not bother. If you were rushing some where or going out or something, that's what usually happens to me. Seems i'm just an absolutely lazy sod
Oh, to answer your question yes it is a lot cheaper.
Egg fried rice at my local chinese is £3. I could buy 1/2 dozen eggs and 1kg rice and make that 10x over..... easily!
Steamed brocolli & steak. Can't really get easier than that, though it gets repetitive more than once a week.
People saying home cooked food is cheaper only seem to be counting the cost of the ingredients... I'd imagine if you factor in the electric/gas costs for some home meals that it ain't much cheaper. Take sunday roasts for example.... all the effort and hours of oven use.... sometimes it's a lot easier to just pick up one of those pre-cooked chickens from tesco or asda or wherever.
Personally I'm more than happy to pay a few pence extra for someone else to do all the hard work.![]()
At the moment most dinners are being cooked for me (I'm at home for some of the summer, joy!)... but I've been out for some pretty expensive dinners since I've been back, too. At uni I cook almost all the time... takeaways are extremely rare, now.