On your Bacon sarnie

[SniperDude]

am greedy kind of guy i have 2,....... HP brown on one red on the other

topped with egg with pepper

 

[jellybeard999]

Bacon sarnies get ketchup, sausage sarnies get brown sauce.

Wrong way around

 

[Chicken #16]

bacon in a roll with lots of butter, brown sauce and a fried egg or two!

 

[Andelusion]

Wrong way around

I have to agree, red sauce is too sugary for bacon imo and really belongs on sausages!

 

[[FnG]magnolia]

Brown, and it has to be Daddy's.

Wise words.

 

[G|mp]

I have to agree, red sauce is too sugary for bacon imo and really belongs on sausages!

Brown sauce enhances the meat flavour, too sweet with tomato ketchup.

 

[Cosimo]

Brown sauce but I occasionally use English mustard or mayo.

 

[Morba]

Salad cream

 

[Macky]

Red. Haven't tried brown before in a bacon sarny..

 

[MADEinSTOKE]

dip the bread in the bacon jucies

 

[G|mp]

Brown sauce but I occasionally use English mustard or mayo.

Yeah bit of English mustard on some nice Lincolnshire Sausages on nice thick crusty bread! OmNOmNnomonomomnomnomn

Mayo? GTFO.

 

[nydryl]

Try to eat healthy. The dilemma only pops up once a month or so but if I don't fancy a good covering of the red stuff I normally opt for the brown.

A bacon sandwich you say?

Oh just butter and sometimes tomato sauce.

 

[HAz]

HP and a fried egg. Also the bacon rind must be crispy and not all uncooked and minging like u get at them crappy cafes.

 

[qqg3]

Brown. HP is best.

 

[Mr-White]

I leave that choice down to who ever's making it

MW

 

[doofer]

I used to use Brown but accidentally used some Heinz BBQ Sauce once and have never looked back!

 

[CliffyBiro]

More sarnie.

 

[Gilly]

Sausage, egg and brown sauce.

Bacon on its own sucks.

 

[titchard]

Brown usually, occasionally dabble with red - and the ultimate is to have it with hot chilli sauce!

Wake up with a kick in the chops!

Rich

 

[Draeger]

If its a bacon sarnie, I prefer no sauce.

Bacon roll, I need Tommy sauce on it.

No idea why.