http://www.t-nation.com/free_online_article/most_recent/gettin_massive_with_food nice bit of reading for anyone who considers themselves a hardgainer
Sig worthyIn fact you're so wrong I'm getting pains where my common sense gland is.
If you read up online you'll find that the example meal that he posted is actually a fair bit less than the 2000kcals that he claims they are. If you're estimations are as far off as his are, you might find that you're barely eating your maintenance requirement. You might well be a "hard gainer", which would also contribute.Haven't looked at this thread in awhile - just glanced back as someone started a similiar thread - kylew - I was eating 2x those kinda dinners in the evenings (chicken, bacon, pasta, etc.) which by my estimation was just over 2000 cal for the 2 of them. I'd never claim my diet was healthy but there was/is a lot of calories in it.
I'm fairly certain that anyone can call themselves a nutritionist. I believe the protected word is Dietitian.As for digestive issues etc prob. worth speaking to a qualified nutritionist about that.
4: COST COST COST. i have no idea how you guys eat what you eat and afford it. Do you literally go to work solely to spend it on food and gym membership? If I were to eat 2 - 3 times as much as I do, my food bill would go up....oh wait...2 - 3 times. That's 2 - 3 hundred pounds more every week or two. Cannot afford.
1: I do not have time in my life to prepare and eat as much as 3-4000 calories a day.
4: COST COST COST. i have no idea how you guys eat what you eat and afford it. Do you literally go to work solely to spend it on food and gym membership? If I were to eat 2 - 3 times as much as I do, my food bill would go up....oh wait...2 - 3 times. That's 2 - 3 hundred pounds more every week or two. Cannot afford.