Someone was telling me a story about how their sister couldn't find something to eat on the menu. The specific example she used was about some cured meat or something, which I thought was ridiculous. So, I googled it and it turns out that there is loads of stuff you shouldn't eat whilst pregnant:
http://www.nhs.uk/conditions/pregnancy-and-baby/pages/foods-to-avoid-pregnant.aspx#cautious
Some of those seem really dumb e.g. blue cheese - there is a rare chance that a certain bacteria may cause illness which is in turn bad for the baby. So, because there is a slim chance, that means an all-out ban of that food whilst pregnant? Seems dumb - if you haven't been ill from cheese before, why would it happen now?
I just think people get so overprotective with babies. It's like babies have a special little bubble with a total NO RISK policy. If I had a baby I think I would want my child to benefit from a varied diet from the mother.
How do they know that some of the things they are restricting aren't very beneficial for a baby's development? I think I would rather take the risk of a baby's ill health than deprive it of valuable nutrition that you would get from loads of those banned foods. The human body is very resilient and I think nature should be allowed to take its course.
Final point: humans have been around for thousands of years, with some communities probably living almost solely from fish and shellfish. Did those communities experience a huge amount more miscarriages and deformed babies? I doubt it... They probably just developed a better resistance to certain bacteria.
http://www.nhs.uk/conditions/pregnancy-and-baby/pages/foods-to-avoid-pregnant.aspx#cautious
Some of those seem really dumb e.g. blue cheese - there is a rare chance that a certain bacteria may cause illness which is in turn bad for the baby. So, because there is a slim chance, that means an all-out ban of that food whilst pregnant? Seems dumb - if you haven't been ill from cheese before, why would it happen now?
I just think people get so overprotective with babies. It's like babies have a special little bubble with a total NO RISK policy. If I had a baby I think I would want my child to benefit from a varied diet from the mother.
How do they know that some of the things they are restricting aren't very beneficial for a baby's development? I think I would rather take the risk of a baby's ill health than deprive it of valuable nutrition that you would get from loads of those banned foods. The human body is very resilient and I think nature should be allowed to take its course.
Final point: humans have been around for thousands of years, with some communities probably living almost solely from fish and shellfish. Did those communities experience a huge amount more miscarriages and deformed babies? I doubt it... They probably just developed a better resistance to certain bacteria.