I just found this website, and I think it's bloody great! I often use Foodgawker for inspiration, but this is just so much better. Plus it's British! Got an awful lot of recipes, with decent pictures of the finished dishes and the instructions seem pretty easy.
Just thought I'd share it. Got a decent "How To Cook" section as well, with interesting articles about individual ingredients and what not.
Tonight I'm making:
Cheese Souffle with Apple & Walnut Salad http://www.greatbritishchefs.com/recipes/cheese-souffles-recipe-apple-walnut-salad
Roast Pheasant with Black Pudding, Baby Beetroots & Pak Choi
http://www.greatbritishchefs.com/recipes/roast-wood-pigeon-black-pudding-recipe
I couldn't get Wood Pigeon anywhere but Waitrose had Pheasant so hopefully that works.
I'll let you know how it goes and hopefully snap a picture or two.
Just thought I'd share it. Got a decent "How To Cook" section as well, with interesting articles about individual ingredients and what not.
Tonight I'm making:
Cheese Souffle with Apple & Walnut Salad http://www.greatbritishchefs.com/recipes/cheese-souffles-recipe-apple-walnut-salad
Roast Pheasant with Black Pudding, Baby Beetroots & Pak Choi
http://www.greatbritishchefs.com/recipes/roast-wood-pigeon-black-pudding-recipe
I couldn't get Wood Pigeon anywhere but Waitrose had Pheasant so hopefully that works.
I'll let you know how it goes and hopefully snap a picture or two.