Poll: Peanut butter or cheese?

In front of you is a table with peanut butter on one side and cheese on the other. Which side do you

  • Peanut butter

    Votes: 85 24.1%

  • Cheese

    Votes: 268 75.9%
  • Total voters
    353
Rilot said:
<---- Lactose intolerant so even though I like cheese, I would go for the peanut butter to avoid the inevitable bathroom shenanigans.
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I have the same problem! However, you can now get Dairy Enzyme tablets from H&B which allow you to digest dairy ;) Works a treat for me :)
 
Hitman_Leon said:
Eldest daughter go's through loads of the meridian stuff atm on rice cakes as she's training for a competition next year, I can't even look at it!
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You aren't colour blind are you? My Dad always thought peanut butter looked disgusting and is colour blind. When he described to me what it looks like to him it all made sense.

As much as I like peanut butter the choice has to be cheese. Crap cheese> crap peanut butter. So many varieties of cheese and can be had so many ways (on it's own, uncooked, cooked....... fondue!!!! *drools*) and I've liked every one I have tried. PB&J is nice but it's not anywhere near as good as toast with an extra mature cheddar & a dark jam.
 
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Places like five guys cook chips in peanut oil, I can't quite see the difference between cooking with peanut oil and dumping a 300g tub of peanut butter on top of some oven chips.
 
This question raises many other questions to decide such as what kind of cheese/peanut butter (Sweetened, crunchy, cheddar etc). Still though most likely cheese as peanut butter sticks to the roof of my mouth :)
 
Muban said:
You aren't colour blind are you? My Dad always thought peanut butter looked disgusting and is colour blind. When he described to me what it looks like to him it all made sense.

As much as I like peanut butter the choice has to be cheese. Crap cheese> crap peanut butter. So many varieties of cheese and can be had so many ways (on it's own, uncooked, cooked....... fondue!!!! *drools*) and I've liked every one I have tried. PB&J is nice but it's not anywhere near as good as toast with an extra mature cheddar & a dark jam.
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What, you mean to some people it doesn't look like the contents of a babies nappy?
 
TechMinerUK said:
Depends, jelly in America is the equivalent of jam over here from what I've heard. Their "jelly" is jello apparently :)
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Yes, but Americans also call trousers "pants", so they don't deserve a say in the matter :p

Jelly can be either the "jelly" you mix with boiling water, pour into a mould and stick into the fridge to set, or a JLS (jam-like substance).

The difference is:

Jam is made with all of the fruit after it's been boiled etc, so you will end up with seeds and lumps of fruit.
Jelly is made with the liquid drained off after the fruit has been boiled & pressed; it's far more consistent in texture and is usually transparent.
 
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