The **Now Eating** Thread

Gilbert89 said:
To be honest, I’d not trust an Indian who has clearly mistaken Watercress for Coriander. :p

I know it is labeled as “Sweet” but the one I have is similar to Madras but sweetened by Mango Chutney which is best way I can describe it, the fresh lemons help to balance out the sweetness.

I would love a Curry, but after asking her to nip into Asda after work its to late to do such U Turn :o
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Areyouamanoramouse?

Accept the challenge!

It's Monday... ;)
 
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Pierogi with cream and bacon
IMG-5676.avif
 
Gilbert89 said:
To be honest, I’d not trust an Indian who has clearly mistaken Watercress for Coriander. :p

I know it is labeled as “Sweet” but the one I have is similar to Madras but sweetened by Mango Chutney which is best way I can describe it, the fresh lemons help to balance out the sweetness.

I would love a Curry, but after asking her to nip into Asda after work its to late to do such U Turn :odid
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Didn’t even realise it at the time, they were very much a fusion Indian restaurant with a steak and lobster options. The traditional options were maybe 1/4 of the menu at best.

There were no lemons or lime in this so yeah something wasn’t right. Will try again from a local for sure.

If we never hear from you again, we’ll know you chanced your luck one too many times!
 
Itchytrigg said:
Didn’t even realise it at the time, they were very much a fusion Indian restaurant with a steak and lobster options. The traditional options were maybe 1/4 of the menu at best.

There were no lemons or lime in this so yeah something wasn’t right. Will try again from a local for sure.

If we never hear from you again, we’ll know you chanced your luck one too many times!
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I once went to one of those in London, looking back I acted similar to Karl Pilkington throughout the entire experience.

Everywhere is different, I have had Pathia’s at other places which do not come close, even with my local some are better than others etc.
 
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