Best tasting bread

Efour2 said:
Just a little thing, i recently watched a TED lecture by a prominent baker woman, i don't remember her name but she said. its so ironic that the human race has been eating bread, probably one of the most staple foods in society for 1000s of years and suddenly in the past couple of decades its gone from daily essential to what people now describe it as unhealthy.

I think she spot on and its completely mind blowing to blame the food and not the lifestyle changes of modern people.

ANYWAY :p

Mine is probably some kind of wholemeal brown very seeded but not linssed, chewey as hell with just cheese or butter. Thick cut too.
Click to expand...

S'not quite that simple though is it? I doubt the ancient greeks were dining out on heavily processed Warburton toastie white that has about a gram of salt per slice.
 
I got a cheese & Marmite cob from the Bread Shed in Cartmel last December (we stayed in Cartmel for a week). Was food heaven :cool:

There's a small bakery at home which has it's own shop and also supplies one of the local farm shops. Their granary loaf is superb and they make cracking iced buns as well :D
 
As far as "off the shelf" brands go, what do people prefer? I was bought up a Hovis kid having best of both most of the time, but I really prefer Warburtons white bread
 
Jay794 said:
...Food is what makes you fat, your lifestyle just contributes e.g. if you don't excercise but only eat 1200 calories per day, unlikely you'll be fat, if you go to the gym but eat nothing but McDonalds, KFC, Burgerking, it's likely you'll be overweight.

Yes lifestyle makes you fat but you can't say food doesn't lol
Click to expand...

That's crap. If you consume more calories than you expend you put on weight. It really is that simple. It doesn't matter where the food comes from. I accept that not all food is equal in terms of nutritional value or how good it is for you, but a calorie is a calorie.
 
Jay794 said:
...Food is what makes you fat, your lifestyle just contributes e.g. if you don't excercise but only eat 1200 calories per day, unlikely you'll be fat, if you go to the gym but eat nothing but McDonalds, KFC, Burgerking, it's likely you'll be overweight.

Yes lifestyle makes you fat but you can't say food doesn't lol
Click to expand...

Can you smell that? Reeks of bs
 
Freefaller said:
That's crap. If you consume more calories than you expend you put on weight. It really is that simple. It doesn't matter where the food comes from. I accept that not all food is equal in terms of nutritional value or how good it is for you, but a calorie is a calorie.
Click to expand...

You can't tell me that someone who lives on fast food, despite going to the gym is going to be thin and muscular?

Skillmister said:
Can you smell that? Reeks of bs
Click to expand...

Can't be bothered to respond
 
Jay794 said:
...Food is what makes you fat, your lifestyle just contributes e.g. if you don't excercise but only eat 1200 calories per day, unlikely you'll be fat, if you go to the gym but eat nothing but McDonalds, KFC, Burgerking, it's likely you'll be overweight.

Yes lifestyle makes you fat but you can't say food doesn't lol
Click to expand...

Just when I thought you couldn't get any worse, you go and pull this one out of the bag :D

Bread wise, I enjoy making my own. Fresh smell of bread in the morning and just a slice of still warm bread with melted butter on it. Nom. Thick sliced for toast too.

Brioche is win too, like Frenchy said.
 
To be fair to Jay794, what he was alluding to is true. When people are talking about weight (if they're fat or not), the key thing is going to be what they eat.

If you're working with "if you consume more calories than you expend you put on weight" you've always got to bear in mind that the body is pretty efficient at preserving energy. In a good committed hour at the gym you might optimistically hope to burn what, an extra 500 calories?

Most people can eat an extra 500 calories without even thinking about it. It's about 3 slices of white bread with margarine. Hardly worth slogging my guts out for an hour at the gym.
 
On topic (:p)

I really, really like one of the wholemeal breads Asda sell. It's nothing special (well, I think it's supposed to be 'Baker's Best') but it is the absolute bomb toasted with mackerel in tomato sauce on it... Crisp on the outside, chewy and wholesome in the middle. Yum.

Morrison's also do a lovely cheese topped loaf of some description which is like a cheesy tiger loaf. Amazing with beef stew.

Other than that, white bread for bacon sarnies (buttered, no sauce), baker's cobs for anything else. White normally, occasionally cheese topped.
 
Last edited:
You must log in or register to reply here.
Back
Top Bottom