Recently, I've been mixing one or two eggs with ground almonds in the pan + a teaspoon of baking powder (all cooked in ghee),
to make a pancake. Then I add some butter to the plate when serving, dash of cinnamon, etc. Maybe a few berries.
If not sweet enough, then you could use a little xylitol or something equivalent. Can be adjusted for a savoury or sweet 'fix'.