Indians actually import curry from the uk funnily enough.
Many of the western curries are vastly spicer than traditional Ive never actually heard someone say the reverse before, traditional curies are usually described as delicately spiced va the over spiced western versions.
because our versions were originally to hide dodgy meat and later as an exotic import where excess was lavish luxury, like highly sugared desserts.
Native people tendes not to use crap loads of expensive spice to make their daily meal eye warteringly hot
They do now but that’s to sell it to western tourists
Curry is just a catch all term. I say I’m getting a curry tonight, because I don’t know what dish I’m getting until I order.Isn’t she just trying to get people to call dishes by their actual name and not just a blanket word of curry?
Isn’t she just trying to get people to call dishes by their actual name and not just a blanket word of curry?
Sky News UK are a very different entity than Sky News Australia, both their ownership and political leanings. They only share common branding, that's all. Both are equally awful though, but on different ends of the spectrum.Not surprised that Sky UK is taking a leaf out of Sky Australia's book and trying to create an issue where there isn't one.
"Food influencer"
Enough said. Ignore and move on.
They must be reeling at the thought of a Chinese curry.