Man of Honour
- Joined
- 1 Aug 2004
- Posts
- 12,681
- Location
- Tyneside
Following on from dreadi's thread, last night I had a chinese takeaway and I couldn't finish it. Whilst putting it in the microwave for next day as I often do, I was looked at as if I were a savage and told that it was yuk to do so.
I find chinese food tastes as good if not better the next day, rather like a good claret and it simply ages like a fine wine.
So, the question is would you eat chinese food the next day ?
a) Yes I would, it ages like a good port. Gout for the win.
or
b) No, It is a disgsusting practice and should be binned when you can't finish it.
Admins, could I have a poll please. I cannot let this slur lie.
I find chinese food tastes as good if not better the next day, rather like a good claret and it simply ages like a fine wine.
So, the question is would you eat chinese food the next day ?
a) Yes I would, it ages like a good port. Gout for the win.
or
b) No, It is a disgsusting practice and should be binned when you can't finish it.
Admins, could I have a poll please. I cannot let this slur lie.
