Cooking with dannyjo22

Caporegime
Joined
9 May 2005
Posts
32,062
Location
Cambridge
Just to carry on the theme I'd like to present the students with another classic and a favourite of my wife......

Here's what you will need...

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Firstly fill the bowl to the required level, this can be tricky. Too little and you go hungry, too much and the bowl over flows. I recommend you start with this much and progress from there as your skill improves....

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Then add the milk to your desired level. My wife insists on semi skimmed but of course feel free to use full fat. The fat content will help you concentate through those difficult lectures.

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Feel free to experiment with other flavours, heres another one I prepared using Sugar Puffs...

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It's important not to forget the spoon. Some crazy kids like to add sugar to their cereal. Again this is recommended for students. The sugar will help keep you awake at night playing the Xbox 360 when you should be writing coursework.

Hopefully when you have this mastered you can progress onto toast on your own. Although do be warned it involves heat.
 
nice thread i know your just yanking are crank but i think more cooking threads like this would help, but obvisouly a bit more adventurous like pasta etc
 
Dammit.. got it wrong again.. poured the milk into the plastic inner container of the cereal box.. :mad:

Ah well, 5th time lucky..
 
Jonny L said:
I used a plate instead of a bowl :( Now i have milk everywhere.
"They're gonna taste great, they're gonna taste great, they're gonna taste great, I can hear the sound of frosties hitting me plate..."

If you'd have used frosties the milk would have been fine apparently. :p
 
Loving these type of threads recently. :D:cool::D:cool:

Perhaps some of the more gawnless OcUK members will get the hint: Think for yourself, and get out the house more often. It's not hard...honest! :eek:
 
basmic said:
Think for yourself, and get out the house more often. It's not hard...honest! :eek:

Can you make a guide? I'm having trouble with it. :cool:

And can I just add, I like the food threads, interesting for inspiration :)
 
gumbald said:
And can I just add, I like the food threads, interesting for inspiration :)

I think we should have an **OFFICIAL** recipe thread where we can post all our recipes.
Whoever posts the next recipe should start the official thread.
 
Haircut said:
I think we should have an **OFFICIAL** recipe thread where we can post all our recipes.
Whoever posts the next recipe should start the official thread.
I better get taking pictures for "how to make a cup of coffee" recipe then. :p
 
I know i'll probably get ridiculed for this suggestion, but I along with a few other members find these cooking threads rather beneficial.

I suggest a cooking subforum :)

*puts flameproof jacket on

edit : even though this one is a joke...
 
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