Poll: Do you put sugar in your tea?

Do you put sugar in your tea?

  • No.

  • Yes - one tea spoon (heaped or otherwise).

  • Yes - two tea spoons (heaped or otherwise).

  • Yes - three tea spoons or more (heaped or otherwise).

  • I don't like tea so this question is irrelevant to me.

  • Sort of - I use sweetners (never heaped).


Results are only viewable after voting.
Tea - whatever (although preferably PG tip,s milked, sweetner.

Back in my youth I'd have two spoons of sugar sometimes 3, I don't know how I stood it (these days i only have half a sugar if no sweetner).
 
I used to, but tried to cut down the amount of sugar I was having, so haven't had it for years now. Now I find it too sweet if it's in there. Very occasionally I put a tiny trace in, but 99.9% of the time.. nope.
 
I used to work with a lady that took 6 teaspoons of sugar in her tea. Yuck.

Many moons ago I had sugar in tea, I think I stopped about 30 years ago. I remember being at Rosslare in Ireland waiting for a ferry home and I got a cup of tea but forgot to put sugar in. I decided to drink it without and have done since then.

I've never had sugar in coffee.
 
I used to work with a lady that took 6 teaspoons of sugar in her tea. Yuck.

Many moons ago I had sugar in tea, I think I stopped about 30 years ago. I remember being at Rosslare in Ireland waiting for a ferry home and I got a cup of tea but forgot to put sugar in. I decided to drink it without and have done since then.

I've never had sugar in coffee.

When I was a teenager I used to make a pint of tea and put a couple of tablespoons of sugar in. I was fairly rotund, though not as obese as you might expect. I'm a big fan of dry spaghetti, and I used to dip that in the tea...
 
When I was a teenager I used to make a pint of tea and put a couple of tablespoons of sugar in. I was fairly rotund, though not as obese as you might expect. I'm a big fan of dry spaghetti, and I used to dip that in the tea...
Dry spaghetti? Crikey, that'll be crunchy!

The lady I mentioned was far from rotund, she was quite petite. We'd sometimes go out for lunch and when she ordered tea it'd often come with a bowl of sugar lumps. She'd put 6 in her tea and then chomp her way through the rest.
 
Dry spaghetti? Crikey, that'll be crunchy!

The lady I mentioned was far from rotund, she was quite petite. We'd sometimes go out for lunch and when she ordered tea it'd often come with a bowl of sugar lumps. She'd put 6 in her tea and then chomp her way through the rest.

It is very crunchy, though was softened by the tea in those instances.

Sugar cubes are lovely.
 
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