How to make the perfect tea

Hyburnate · 19 Feb 2015 at 15:14

Cosimo said:
Sort of thing you'd find in Harrods.

But they don't have a crazy price tag :confused:

Captain Fizz · 19 Feb 2015 at 15:19

Highly recommend Chah...
Not the widest range, but what they have for each category is nice - Also nice & cheap.
http://chah.co.uk/en/black-tea/220-assam.html

Whittards is too expensive, Canton is nice for rarer tea's.

Gilly · 19 Feb 2015 at 15:22

Throw out the tea, the teapot, and all associated paraphernalia and buy a barista machine.

mrk · 19 Feb 2015 at 15:23

Are you crazy? I think you are crazy.

Cosimo · 19 Feb 2015 at 15:28

Hyburnate said:
But they don't have a crazy price tag

Not everything does but I'm talking about the packaging.

Gilly · 19 Feb 2015 at 15:28

mrk said:
Are you crazy? I think you are crazy.

I may be, but that doesn't make me wrong!

Ricochet J · 19 Feb 2015 at 15:30

Raymond Lin said:
Seeing tea originates from Asia, and they don't put milk in their tea, so the argument of adding milk in totally falls flat at the first hurdle.

You've clearly never had any of the following fantastic teas:
1. Massala Chai
2. Punjabi Cha
3. Kashmiri Cha
4. Marathi Chai

Cosimo · 19 Feb 2015 at 15:36

Gilly said:
Throw out the tea, the teapot, and all associated paraphernalia and buy a barista machine.

Un caffe doppio, grazie...

scrivz69 · 19 Feb 2015 at 15:36

Teabag then sugar then milk, add hot water and mash till how I like it. I have always made it like this.

The Dread Pirate · 19 Feb 2015 at 15:49

1. Put Kettle on

2. Take Bag of Yorkshire Tea

3. Throw into Mug/Flask/Bukkit/Trough/<insert preference of drinks container Here>

4. Wait for Kettle to Finish Boilin' (perhaps hum a nice tune to yoursen)

5. Add Water

6. Grab Spoon and Brew!

7. Keep Brewin'...

8. Not there yet...

9. Once convinced there be no more tea left in the leaves remove teabag!

10. Add Milk

11. Add 1 T-Spoon Suger

12. Stir

13. ...

14. Profit!