is this too much going on?!

Associate
Joined
5 Dec 2018
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Hi, having friends round on Saturday and i'm doing a stuffed chicken dish but is this too many things going on? Stuffing chicken with spinach and ricotta cheese but also wrapping the chicken in parma ham but also thinking of a layer of porcini mushrooms in between the chicken and parma ham......will there be so much flavours going on they will just be too overpowering.....thoughts and suggestions please.
 
Don
Joined
24 Feb 2004
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I think you'd struggle to get the parma to adhere to the chicken with the mushrooms in the middle. You could mix it in with the ricotta though?
 
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